My last visit to the Ruben Museum proved satisfying gastronomically and visually. Their soup is superb; their menu small but appetizing and reasonably priced.
My fine dining evening at a North Carolina museum was better than a 4 Star restaurant at $25.00 for 3-courses including wine.
Chester Higgins, Jr. courtesy New York Times ©
I was disappointed that the Museum of Arts & Design's cafe was not opened when I visited at holiday time, but it appears it is up and running now.